The Perfect Beginning
Congratulations on your engagement and thank you for considering the Heritage Springs Country Club to host your very special day.
Our Food & Beverage Director, Michelle Jarrell, and Executive Chef, Bill Hollenbeck, invite you to let us make your Wedding a night of magnificent lasting memories. Michelle is a wedding specialist with 10 years of banquet experience who will walk you through every step of the planning process. Chef Bill has over 30 years culinary experience with extensive knowledge in menu designing who takes pride in every dish.
Heritage Springs Country Club has a full service banquet facility which can accommodate upwards to 250 guests. We offer all inclusive reception and ceremony packages which include everything from hors d’oeuvres, dinner and open bar, to linens, service staff and setup. We also offer customized packages to fit your every need.
Read all of our Wedding Sites & Locations, Rehearsal Dinner Venues Reviews at
Food & Beverage Director
11345 Robert Trent Jones Parkway, Trinity, Fl 34655